The choice is yours, Enjoy! Hi dearie, I haven't tried with boiled plantains, but it might also work,as long as you make use of ripe plantains.Let me know how it turns out and send me pics too . Notify me of follow-up comments by email. Gizdodo recipe! But let me share a little back story to this recipe. Tag Archives: gizzard and dodo Nigerian food, Nigerian Party Favourites, Plantain Recipes, Small Chops, Stews And Sauces. How To Make Gizdodo ( Dodo Gizzard) – Video. * Clean the Gizzards by removing the yellow lining. I tried it out lastweek cos ve seen my mum made such, but I didn't use d grounded crayfish. Sprinkle salt and toss to make it circulate. This is one of those recipes ”invented” from excesses or in order to reduce food wastage. […], Your email address will not be published. Stir-Fry for 5 seconds and then pour the blended mix into the pot and fry for about 10-15 minutes or until the sour taste is lost. Gizzards are a good source of protein, high in iron and zinc but are high in fat and cholesterol. Ingredients. Gizdodo can be eaten as a meal, an appetizer or a side dish. When making this oh-so-yummy recipe, it is advisable to use chicken gizzards – duck or Turkey gizzards maybe used as well. * Very important: If you have peanut allergies, please skip the Yaji (Suya spice) because it contains peanuts. Thanks a lot. * 1 green bell pepper (chopped into tiny cubes) Dodo Gizzard / Gizdodo Recipe (Gizzards ... - Nigerian Food TV The dish is also simple enough to prepare and cook but when it comes to the taste, you realise where the … Plantain popularly known as dodo is an average Nigerian’s favourite food. * 500 grams,Chicken gizzards I'm so glad to be of help dear…congrats on the efo riro and keep me updated on any other recipes you try out .. God bless you hun . These cookies do not store any personal information. I’m sure he enjoyed it . Fried plantain with mini pieces of chicken and turkey gizzard in red stew. Cheers , Nky,tanks a million for sharing dis recipe with us. A few days before a potluck, a friend and I are talking about the dishes I plan to bring along. 1. The gizzard is small in size and has a distinctive taste. God bless. Necessary cookies are absolutely essential for the website to function properly. But I highly recommend that you season the gizzards properly using as much seasoning as you are comfortable with and let the stock dry as it cooks the meat. I was going to make GizDodo for breakfast today as I’d been craving it for a while but then I thought to,add some Yam I had wasting away and I’m so glad I tried it. I am super excited to share this easy recipe with you. I must say a great job, well done. 'GizzDodo' as it is popularly called, is a dish made from gizzard and fried plantain. It makes perfect sense right? Pic 1-3; Season and Cook gizzards till tender. Gizzard I find is not typically sold in regular grocery stores depending on how multi-cultural a city is. It is easy to deduce from the name that this meal will be basically made of gizzards and ripe plantain. Will let you know how it turns out. If you continue to use this site we will assume that you are happy with it. To make giz-dodo you have to cut the plantain in cubes to match the shape of the chopped gizzard. And your meal is ready. Many years ago, gizzard was considered the meat for men in Igboland. Goat meat pepper soup served with rice by Olaide. * 1 large onion bulb (cut into 2 halves) At first wondered how the crayfish was going to blend in but it turned out to be the ish of the recipe used a Lil garlic also. I tried it for my daughters graduation party and it was a hit.I like the addition of ground crayfish to the recipe, it makes it more Nigerian and the flavor was da bomb..keep it up dear, God bless your home.